Friday, January 7, 2011
There are lots of granola bar recipes floating around out there, and every time I came across one, I wanted to try it. I finally got around to it yesterday - and they're delicious! I used Ina Garten's recipe this time. It could easily be adapted for different flavors. It was super easy, and the boys love it. It actually made quite a bit too. The recipe says to wait several hours before cutting, but next time I will cut right away because some of the crispier edges just crumbled. I plan on using the crumbs when we're done with the bag for a yummy bowl of cereal.